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Lavash with vegetable salad and scrambled eggs

Lavash products always taste good!

Lavash with vegetable salad and scrambled eggs
Servings1 Serving
CategoryDifficultyEasy
Ingredients
 60 g Lavash (1/2 from "Prima Food")
 2 Small eggs
 160 g Fresh vegetable salad (new cabbage, paprika, cucumber, Korean carrot salad)
 50 g Processed cheese Dzintars “Baltija” (or cream cheese “Latgale” or Philadelphia light ”)
Directions
1

Beat two eggs and bake a pancake.

2

Cut the cabbage, cut the peppers and cucumbers. Mix everything, add salt.

3

Spread lavash with cheese, and put on top of vegetables and scrambled eggs.

4

Roll up and enjoy.

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Nutrition Facts

Finished product weight 374

Servings 1


1 serving contains
Calories 486
% Daily Value *
Total Fat 20.4g32%
Total Carbohydrate 46.6g16%
Protein 31g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Slinkā Pavlova

"Lazy" Pavlova

The dessert is perfect for holidays and is also very easy to prepare.

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