Hearty low-calorie recipes

Soup Okroska

Summer has its own priorities, and "okroska" also suits it too.

Soup Okroska
Servings2 Servings
CategoryDifficultyEasy
Ingredients
 1 l Skimmed milk kefir (740 g)
 3 Boiled eggs
 200 g Cucumber
 170 g Radish
 100 g Onion green feather
 40 g Dill
 14 g Garlic
 Salt, mustard, pepper as needed
Preparation
1

Cut all the soup ingredients, add kefir, salt, garlic, mustard and mix everything.

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Nutrition Facts

Serving Size 1427

Servings 2


Amount Per Serving
Calories 288
% Daily Value *
Total Fat 10.2g16%
Total Carbohydrate 23g8%
Protein 25g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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