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Tortilla chips with chilli
On holidays, every day, on a picnic - they will be useful everywhere. A great alternative to chips.
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Do you like delicious and easy dishes? Me too. And this is one of them again.
Chicken fillet and mushrooms cut and fry in a pan (5 g oil).
Cut the onion and garlic and add to the chicken fillet. Add salt, spices, a little water and sauté almost ready.
Add frozen vegetables, curry paste, coconut milk to the chicken fillet, mix everything, put the lid on and simmer for another 10 minutes.
It can be eaten in the same way, but can be served with rice, rice noodles, as well as with any other cereals, legumes.
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Finished product weight 1220
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
On holidays, every day, on a picnic - they will be useful everywhere. A great alternative to chips.
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