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Rice porridge with apples

I dreamt this porridge. Dreams do come true - this combination is truly magical!

Rice porridge with apples
Servings1 Serving
CategoryDifficultyEasy
Ingredients
 60 g Rice (I used round rice)
 180 g Water
 250 g Fresh apple
 100 g Almond milk (or 0.5% milk)
 Sweetener of your choice
Directions
1

Rinse the rice thoroughly, put it in a saucepan filled with water and bring it to a boil over high heat.

2

Immediately reduce the heat to minimum and cook without stirring for ~10 minutes.

3

After 10 minutes, when the water has almost completely evaporated - add the almond milk, sweetener, vanilla, and apples cut into small pieces and cook, stirring occasionally, until ready.

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Nutrition Facts

Finished product weight 460

Servings 1


1 serving contains
Calories 392
% Daily Value *
Total Fat 3g5%
Total Carbohydrate 85g29%
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Jaunais tievēšanas izaicinājums sākas jau 6. maijā, pēc

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