Thick soup with chanterelles
I continue with chanterelles :)
Great, aromatic plum pie with just as much nutritional value!
Plums cut into pieces.
Separate egg whites from egg yolks
Egg yolks beaten with kefir, sweetener, vanilla.
Add flour. Add sliced plums.
Whisk the egg whites in a stiff foam and mix carefully into the dough.
The dough is poured into a shape (I had a cake shape).
Put in the oven at ~ 175 degrees and bake for ~ 40 minutes (look at your stove).
Finished product weight 845
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
I continue with chanterelles :)
Golden, sunny pumpkin scones with yellow-yellow cumin cheese and greens. Perfect combination. And after the holiday breakouts at the same time!
Delicious and chocolate holiday delight… - :)
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