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Salad with Feta cheese and fresh strawberries
Zemenes salātos ar sieru nav nekas jauns, bet – joprojām gardi!
A good time has passed since my last hachapuri. And I will say that this is really ok, quite ok - :)
Mix cottage cheese with egg white, salt, flour, baking powder. The dough comes together quite loose.
Divide into two equal parts. Form boats by hand (directly on the tray).
Carefully smear with egg yolk, pierce the bottom with a fork and place in the oven at 175-180 degrees for ~ 15-20 minutes.
Meanwhile, grate the cheese and mix with the egg and sliced onions.
Remove the semi-finished boats from the oven, fill with the egg-cheese mixture and return to the oven for 15 minutes.
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Finished product weight 398
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Zemenes salātos ar sieru nav nekas jauns, bet – joprojām gardi!
Do you like the holiday? Yes! Me too! Because, then you want to prepare something special, pamper someone, please!
It is an infinitely simple and delicious variation on pear and blue cheese pie. It's fantastic! I recommend you try it!
A tasty breakfast with all the nutrients you need in one place - a great satiety for a long time.
