
Zucchini pasta with avocado - greens - garlic sauce
This is something unique! I will tell you that this dish could be served in the best restaurants! I definitely recommend trying it!
When there's not much time to cook, this recipe is just in time.

Boil the pasta.
Mash the avocado with the lemon juice, add the cream cheese. Blend or mash everything into a homogeneous mass.
Cut the scallions, dill, halve the cherry tomatoes, drain the tuna and add to the avocado-cream cheese mixture. Add salt and spices to taste.
Add the cooked pasta and mix everything.
Bon appetite!
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Finished product weight 468
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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