Delicious low-calorie recipes

Apricot buns

Taste the buns? Well, why not? :) Please also have healthy apricot buns in my version.

Apricot buns
Servings3 Serving
CategoryDifficultyEasy
Ingredients
 1 Egg
 180 g Skimmed milk curd
 35 g Corn flour (or any other)
 30 g Fresh apricots (3 pcs.)
 12 g Coconut oil (or butter)
 ½ tsp. Baking powder
 Sweetener
Directions
1

Mix the dough and place it in the refrigerator for ~ 20 minutes.

2

Remove by forming round buns with wet hands, pressing the apricot in the middle.

3

Put in the oven for ~ 30 minutes and bake ready, golden brown.

Share

Facebook
Pinterest
WhatsApp
Telegram
Twitter
OK
Email
Nutrition Facts

Finished product weight 312

Servings 3


1 serving contains
Calories 142.48
% Daily Value *
Total Fat 2.08g4%
Total Carbohydrate 13.83g5%
Protein 5.04g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Articles on healthy eating and lifestyle

You must register to view recipes

By visiting this website, you agree to save cookies on your device to improve website navigation and analyze website usage.

The weight loss challenge
We start to lose weight

They have dropped the excess

You can too!

The next slimming challenge will start on October 2, after

Days
Hours
Minutes
Seconds

The next slimming challenge will start on June 5, after

Days
Hours
Minutes
Seconds