
Pumpkin Loaf Cake with Dried Fruit and Walnuts
A delicious and healthy treat made with whole grain flour, sugar-free and fat-free!
I don't even know what else to say except that, well, very, very tasty!

Chicken fillet cut into pieces, mix with teriyaki sauce, curry, spices and fry in a hot pan with onion and garlic.
Pour everything into a large deep pan or saucepan. Add curry paste and coconut milk, stir and bring to a boil.
Cut the peppers into thin strips and cut them in half. Put in a hot pan, together with the frozen green beans, spices and sauté (add a little water).
Sprinkle rice noodles with boiling water and leave for ~ 15 minutes. Scrape off.
To the chicken fillet add peppers with beans, tomatoes, rice noodles, mix and sauté for ~ 3 minutes. Put the green onions, stir.
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Finished product weight 1600
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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