
Trout meatball soup with three types of cabbage
I like different soups. This time for your attention trout meatball soup. Well, adorable!
A simple and quick-to-prepare breakfast. Or lunch or dinner.

Cut the peach into small pieces, place in a pan with honey (15 g) and fry/sauté.
Mix the cottage cheese with the yoghurt. Add a non-calorie sweetener as needed.
Place the mixed curd on the buns, top with the peaches and caramelised walnuts.
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Finished product weight 1
Servings 297
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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