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Zucchini pancakes with cheese
It's been a long time since I cooked these delicious zucchini pancakes! They are so good!
Simple variation for a delicious breakfast. Toasted bread with cheese, cottage cheese and scallions. Everything is as simple as can be.
Grate cheese on a fine grater and mix with cottage cheese and greens. Add salt and pepper as needed.
Place the mass on two slices of bread, top with the other two slices of bread and bake in a sandwich toaster until ready.
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Finished product weight 240
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
It's been a long time since I cooked these delicious zucchini pancakes! They are so good!
I added feta cheese (or cheese for a Greek salad) to a delicious warm eggplant and zucchini salad. All this taken together is just great!
A little time, a little effort and a great pie with which we can pamper ourselves and our loved ones. Fantastically delicious, easy and quick to make pie.
Kraukšķīgi un gardi pikantie sēklu kreker – mašķis tiem kam, netīk saldie kārumi.
