Crunchy and delicious spicy seed crackers - a treat for those who don't like sweet treats.
Mix all dry ingredients.
Add the oil, water, spices and mix. Set aside for 15-20 minutes.
Pour the mixture onto the tray, smooth it out and set it aside for a few minutes.
Preheat the oven to 200 °C, then reduce the temperature to 160 °C and bake for ~35-40 minutes.
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Finished product weight 482
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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