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Salmon soup with rutabaga and celery
Garda zupiņa ar lasīti un maniem mīļākajiem dārzeņiem – kāli un seleriju.
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Oh, this strawberry time !!! This time the delicious, sweet strawberries are baked in a healthy, delicious wholemeal tart!
Soak the dates first.
20g of melted butter is added to the egg, soaked, diced dates - all is blended into a homogeneous mass.
Add baking powder to the flour and add to the egg-curd-date mass. Knead the dough and place for 20 minutes in the refrigerator.
Remove the dough and place in a tarte to form "sides".
Put strawberries at the bottom of the tarte.
Blend the eggs with milk, cornstarch, sweetener and vanilla and pour over the berries.
Put in the oven at ~ 175 degrees and bake for ~ 30-35 minutes.
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Finished product weight 690
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Garda zupiņa ar lasīti un maniem mīļākajiem dārzeņiem – kāli un seleriju.
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