Strawberry - apricot tarte
How I like summer, with its gifts - berries and fruits! Here are great berry-fruit tarts again.
Frozen berries come in handy to make some really delicious ice cream on a nice, hot day!
Place in a container and blend all the ice cream ingredients.
Place the container in the freezer for about 20 minutes.
Take out the ice cream and whisk everything again. Put it back in the freezer for 20 minutes. Repeat the procedure 2 more times.
You can leave all the ice cream in one container, but I filled some of it into silicone popsicle molds. One portion ~ 60 g.
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Finished product weight 901
Servings 15
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
How I like summer, with its gifts - berries and fruits! Here are great berry-fruit tarts again.
Pizzas go very close to my heart, because with such a base and ingredients they come together both delicious and filling.
My best meditation is creating new cakes.
Continuing the theme of delicious plums… I suggest you make (you will not regret) this fabulous delicious and at the same time such a diet cake!