Salad with couscous, avocado, dried cranberries and pecans
The perfect salad as a side dish for lunch or dinner.
Vegetarian dishes have also become very popular lately. This is just divine.
Cut the onion, garlic and ginger and fry in a pan heated with oil (10 g).
Cut into small pieces zucchini, pumpkin, peppers. Add the chopped vegetables to the onion and garlic. Bake / stew them ready.
Add Turkish peas, coconut milk, curry paste and spices. Saute for ~ 10 minutes.
Add spinach and sauté for another ~ 10 minutes.
In the end, sprinkle with lime juice.
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Finished product weight 842
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
The perfect salad as a side dish for lunch or dinner.
Something light and filling at the same time. A healthy and very tasty salad that can be eaten both for lunch and dinner without fear of gaining weight.
An interesting, filling and insanely delicious combination.
On holidays, every day, on a picnic - they will be useful everywhere. A great alternative to chips.