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Omelette " Tender" with cheese
The omelette is so soft and fluffy when cooked this way!
Something mega simple and infinitely delicious! Very good replacement for chips on holiday movie nights - :)
In a bowl, mix oatmeal with seeds, flour, salt and spices.
Add warm water - mix everything and leave for ~15-20 minutes.
Pour the mass onto a tray and spread a thin layer with a damp spoon. The thinner you align, the crisper it will be.
Put in the oven and bake at 200 degrees for 10 minutes at first. Then remove, cut with a knife the next crackers to your desired size, and place in the oven, reducing the temperature to 160 degrees, and bake for about 20-25 minutes until the crackers turn brown.
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Finished product weight 335
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
The omelette is so soft and fluffy when cooked this way!
Omelette and tortilla with spinach - delicious and hearty!
A big bag of beautiful apples came into my hands. Some of them were already in my stomach, while some were used to make this delicious apple-vanilla pie.
Unrealistically delicious pie!
