
Pearl barley porridge with pears, blue cheese and caramelized walnuts
Pearl barley, pear, cheese with mold, and walnuts? And why not? An interesting, hearty, and delicious combination.
The omelette is so soft and fluffy when cooked this way!

Pour the water into a deep pan or saucepan with a thick bottom and bring to the boil.
In a bowl, lightly whisk the eggs with the milk, add salt, spices and cheese.
Transfer the mixture into a heatproof bowl and place in the heated water. Put the lid on and cook the omelette over a moderate flame for ~15 minutes.
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Finished product weight 305
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Pearl barley, pear, cheese with mold, and walnuts? And why not? An interesting, hearty, and delicious combination.

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