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Vegetable curry soup with chicken
The period of delicious soups has resumed. Delicious, warming they will definitely continue to be on my menu. And I hope yours too.
I like porridge. And you?
Rinse the millet thoroughly.
Put in a saucepan, add 120g of water, add salt, sweetener and boil until the first bubble. Cut off the fire / temperature, put the lid on and simmer for ~ 20 minutes.
Add milk, 150g sliced mango and stir for another 5 minutes. Put the lid on and allow the porridge to "ripen".
Serve on top with the remaining 50g of fresh sliced mango.
Serving Size 310
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
The period of delicious soups has resumed. Delicious, warming they will definitely continue to be on my menu. And I hope yours too.
We continue to refresh with delicious and healthy ice cream! This time with a mild mango flavor!
When tired, boiled chicken fillet gets tired to death - :)
