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Cabbage Stew with Minced Chicken Fillet
This dish could be called "Eat, enjoy and lose weight"! So delicious and at the same time healthy and very, very "dietary"!
Really very, very tasty. One of the tastiest breakfasts you can have!
First rinse the millet in three waters.
Peel a squash, cut it into small pieces and bring to a boil in boiling water (150 g). When the pumpkin is already soft (look at the pumpkin variety - tend to be harder and softer), add another 100 g of water and rinsed millet. A little salt, grated ginger, cinnamon and sweetener (or sugar) are optional.
Boil until the water boils - then add 100 g of almond milk and cook ready, not allowed to burn. If necessary, add a little water (depends on how thick you want the porridge).
Serve with boiled and mashed blueberries.
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Finished product weight 680
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
This dish could be called "Eat, enjoy and lose weight"! So delicious and at the same time healthy and very, very "dietary"!
Simple ingredients, but an excellent result and great enjoyment on a day off!
Breakfast, or just as good afternoon cottage cheese - cheese scones. Or you can bake small pancakes just as well.
A delicious breakfast every morning. Even when you don't have much time and are in a hurry!
