Cake with salted caramel pistachios and mango (gluten free, flour)
A special cake for a special little person on the beautiful anniversary of life!
Oh God, where was I sooner? Morning porridge can be so delicious!
First rinse the millet in three waters.
Bring the pumpkin to a boil in boiling water. Add the rinsed millet. A little salt, vanillin, sweetener or sugar of your choice.
Boil ready - stirring regularly, adding water if necessary. When the pumpkin and porridge are ready, add the coconut milk and stir for a few more minutes to cook.
Serve with fresh berries and nuts.
Finished product weight 590
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
A special cake for a special little person on the beautiful anniversary of life!
When do not want to get stuck in a big cooking, but want something… extra delicious - :)
The spread is good for diversifying the menu. For example, with tortilla or toast.
Sunday morning has begun. With delicious Tea Cumin Buns! I like it fast, easy and delicious!