
Salmon soup with rutabaga and celery
Garda zupiņa ar lasīti un maniem mīļākajiem dārzeņiem – kāli un seleriju.
When time is short and you need a hearty meal, this pizza on tortillas is a quick and tasty solution.

Beat the eggs, add salt, grated cumin cheese and seasoning and pour into a heated frying pan lightly greased with oil.
Place a tortilla on top and press gently. Bake at a very low temperature.
Grate the 10% cheese and the 'Džiuga' cheese, cut the chives, halve the cherry tomatoes and chop the spinach leaves. Add your favourite spices and mix everything.
When the omelette is fried, carefully turn it over with a wide spatula.
Sprinkle half of the grated cheeses mixed with the scallions and spinach over the top. Place another tortilla on top and press it gently. Top it with the cleaned shrimps, cut tomatoes and sprinkle with the remaining cheese.
Put the lid on the pan and bake until all the cheese melts.
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Finished product weight 717
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Garda zupiņa ar lasīti un maniem mīļākajiem dārzeņiem – kāli un seleriju.

Very delicious and easy to prepare dessert for everyday and holidays.

Sagribējās kaut ko gardu un pikantu un – tapa šī pica. Diezgan asa, uzmanīgi!

Sweet raisins and sour sweet blackcurrant - a great contrast of flavors and a delicious snack!