The end of the competition season, but healthy recipes continue, because nothing is over and the berry season has started!
Blend the egg with a banana.
Add flour, baking powder, vanilla if you want a sweetener.
Put one spoonful in the form of a dough, put blueberries on top.
Transfer the dough again and press the remaining blueberries on top.
Put in the oven at 175 degrees and bake ready.
Finished product weight 245
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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