Hearty low-calorie recipes

Small currant tarts

Very pronounced and strong taste. Delicious!

Small currant tarts
Servings3 Servings
CategoryDifficultyEasy
Ingredients for the base (diameter 10 cm)
 1 Egg
 180 g Low-fat cottage cheese (quite wet)
 90 g Flour (I used corn flour. The amount of flour depends on the moisture of the curd)
 25 g Butter
 Sweetener of your choice
 Vanillin
Ingredients for Filling
 1 Egg
 300 g Currants
 120 g Culinary cottage cheese "Baltais" (you can use the same cottage cheese as for the dough, or yogurt)
 25 g Corn starch
 Sweetener, vanillin
1

Mix the egg with cottage cheese, add melted butter, sweetener, and flour, and mix the dough. While the filling is being prepared, put it in the refrigerator (for 20 minutes).

2

Blend currants with sweetener. Add cornstarch. Mix everything.

3

In a separate container, blend the egg with cooking curd and sweetener.

4

Divide the dough into 3 equal parts and put it in tartlet molds (I have silicone molds, but you can make them directly on the baking sheet by making "sides" with your hands).

5

Put the currants mixed with starch in the middle (also divide into 3 equal parts. I got 3-4 spoons for each).

6

Top with a beaten egg with cottage cheese, sweetener, and vanilla. I mixed the curd mass with currants in a circle with a wooden stick.

Small currant tarts

7

Put in the oven at 180 degrees for ~25 minutes.

Share

Facebook
Pinterest
WhatsApp
Telegram
Twitter
OK
Email
Nutrition Facts

Serving Size 748

Servings 3


Amount Per Serving
Calories 382
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 38.6g13%
Protein 24g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Candy Rafaello

"Rafaello" candy

Gentle, sunny-filled candies… How are you created when you want something “sinful”… I have 2 options for these delicacies.

Apricot cupcakes

Apricot cupcakes

I like to experiment. This time, very tasty and refreshing cupcakes turned out.

Articles on healthy eating and lifestyle

You must register to view recipes

The January slimming challenge will begin after

Days
Hours
Minutes
Seconds