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Mango dessert with meringue and fruit

So light, airy and infinitely delicious dessert! You can have a good time and enjoy!

Mango dessert with meringue and fruit
Servings2 Serving
CategoryDifficultyEasy
Ingredients
 200 g Alma curd cream (or sachet curd)
 200 g Fresh, ripe mango
 250 g Fruits, berries (strawberries, kiwis, blueberries)
 50 g Meringue cookies
Directions
1

The curd mass is blended with mango into a homogeneous mass.

2

In a dessert bowl, put broken meringue cookies, on top of cottage cheese-mango cream, cut fruit on top, berries, again cream, again meringue, again cream and finish with fruit.

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Nutrition Facts

Finished product weight 700

Servings 2


1 serving contains
Calories 288
% Daily Value *
Total Fat 0.8g2%
Total Carbohydrate 53.2g18%
Protein 13.3g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Dessert with persimmon

Dessert with persimmon

Persimmon season is going on. They are delicious on their own, but you can also make a quick and easy dessert with them.

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