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Oatmeal pancake with cheese, tomatoes and scallions
One of my favourite breakfast dishes.
It doesn't take much time or complicated ingredients to make. One, two, and ready!
Cut the lavash first into long strips and then into narrow strips ~2-3 mm wide.
Beat the eggs in a bowl, add the egg whites, cottage cheese, salt and spices. Blend everything into a smooth mixture.
Add grated cheese, carrots, leeks and strips of chopped lavash to the egg and cottage cheese mixture.
Mix, pour into a baking tin and bake in the oven at 175 °C for ~35 minutes.
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Finished product weight 1110
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
One of my favourite breakfast dishes.
Well, I really wanted my goulash soup too. Of course, in its "style and taste". This time I use turkey meat, which with its fibers quite well resembles beef.
Replace the morning salami with a chicken roulade.
Zemenes salātos ar sieru nav nekas jauns, bet – joprojām gardi!
