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Apple - plum pie
A little time, a little effort and a great pie with which we can pamper ourselves and our loved ones. Fantastically delicious, easy and quick to make pie.
I don't always succeed as planned. This time I was planning to bake lavash pies. However, the lavash was so dry that it broke before I could cut it the way I wanted it to. The result is one large patty and a 2-story pizza.
First cut the mushrooms, onions, peppers, squeeze the garlic and fry everything in a pan. Cool and drain off excess liquid.
Grate the cheese (~ 30g set aside), cut the green onions and mix with the cooled vegetables.
Then it was planned to cut the lavash into strips and put the filling on the corner and fold in patties. I got one patty, but on the other part I made a 2-layer pizza - I sprinkled half of the remaining filling on one half plate, put the other half plate on top and sprinkled the remaining filling on it.
Place in the oven at 180 degrees for 12 minutes.
Remove from the oven, sprinkle the cheese hot and put it back in the oven to melt the cheese.
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Finished product weight 615
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
A little time, a little effort and a great pie with which we can pamper ourselves and our loved ones. Fantastically delicious, easy and quick to make pie.
In the summer, when there is such a huge range of different fruits and berries, you want them all at once! A little bit of everything and a delicious, juicy curd cake is made!
This tarte is something! It almost melts in your mouth!
After the "sin works" of the holiday, when you eat too much, such a baking will be a good relief on the second and third day, because the food is rich in protein and low in carbohydrates.
