Dessert with persimmon and chia seeds
Persimmons are in season. I don't know about you, but I like persimmons. And you can also make a great dessert from it quickly and easily.
What a holiday without a delicious healthy dessert?
Finished cream - in the milk penetrate the egg yolk, add starch, lemon juice, sweetener and stir with a whisk and stir until the mass begins to become thick. Set aside to cool.
Finished berries - cherries are placed in a saucepan and boiled, add starch and stir until the cherries begin to thicken. Remove and allow to cool.
Add butter, honey to the finished grilled oat flakes and fry them in a hot pan until they turn golden brown.
Add the cooled cream, sweetener to the cottage cheese and beat well together.
In a bowl puts: cream, berries, grilled. Closes with a grill.
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Finished product weight 1210
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Persimmons are in season. I don't know about you, but I like persimmons. And you can also make a great dessert from it quickly and easily.
The first time I tried baking without flour. I must say that it is very tasty, and most importantly simple and fast.
Pay attention to the overall nutritional value. Ideal salad for slimming - eat all day and do not be afraid of excess weight.
I want to think that summer has come unstoppably and it is finally time for ice cream again!