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Tea cheese cakes
Sunday morning has begun. With delicious Tea Cumin Buns! I like it fast, easy and delicious!
A little weird ingredients, right? But managed very tasty and aromatic.
Gourd. I cut it into pieces and put it in the microwave for 5 minutes - easily and quickly.
Grind millet and erythritol in a coffee grinder.
Mix all ingredients - set aside for 10 minutes.
The dough is divided into molds and placed in the oven at 180 degrees for ~ 25-30 minutes. Look at your stove.
Finished product weight 560
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Sunday morning has begun. With delicious Tea Cumin Buns! I like it fast, easy and delicious!
Let's eat and enjoy the beautiful, glorious summer that awaits us!
At Easter we put a variety of egg dishes on the table. This time the egg - cheese pie.
