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Cocoa muffins with banana

Very easy to prepare and a very tasty snack.

Cocoa muffins with banana
Servings3 Serving
CategoryDifficultyEasy
Ingredients
 100 g Banana
 80 g Milk 2%
 50 g Whole oat flakes
 1 tbsp Cocoa (15 g)
 1 tbsp Peanut butter (20 g)
 Sweetener as needed
Directions
1

Blend all the ingredients into a homogeneous mass with a blender.

2

Put the mass in silicone molds and put in the oven at 170-175 °C and bake for ~25 minutes.

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Nutrition Facts

Finished product weight 209

Servings 3


1 serving contains
Calories 150
% Daily Value *
Total Fat 5.6g9%
Total Carbohydrate 17.7g6%
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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