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Pie with cheese and cottage cheese filling
Something so delicious hasn't been enjoyed in a long time!
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How delicious and full of this zucchini-filled pancake. If I had my own coffee, it would definitely be on its menu!
Cut the mushrooms and sauté in a pan. Cool.
Grate zucchini, add eggs, kefir, flour, salt, pepper, spices, garlic, baking powder.
Using a cup, place the dough in a pan, which is minimally smeared with oil, smooth.
Bake at a very low temperature under the lid (~ 10-11 min).
When the bottom is "squashed" - put 1/2 of the filling on one side of the pancake (grated cheese mixed with fried mushrooms).
Fold the pancake in half, press and allow to cook for another 3-5 minutes under the lid.
The second pancake is also made.
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Finished product weight 895
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Something so delicious hasn't been enjoyed in a long time!
Bun or pretzel? Ehh, doesn't matter, it's delicious!
Be sure to bake this delicious pie on holidays.
Fresh, easy and also unusually delicious!
