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Delicious low-calorie recipes

Chicken fillet and cabbage cutlets

Very, very tasty, tender chicken fillets and cabbage cutlets.

Chicken fillet and cabbage cutlets
Servings4 Servings
CategoryDifficultyEasy
Ingredients
 1 Egg
 800 g Minced chicken (chicken) fillet
 300 g Cabbage
 100 g Carrot
 60 g Onion
 30 g Dill
 10 g Garlic
 Salt, pepper, spices of your choice
Directions
1

Grate all the vegetables on a fine grater. Chop the dill.

2

Add the egg, grated vegetables, salt and spices to the minced meat and mix well.

3

With wet hands, form the cutlets and place them on a baking tray lined with baking paper or a silicone mat.

4

Place in the oven and bake at 180 °C for ~40-45 minutes.

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Nutrition Facts

Finished product weight 900

Servings 4


1 serving contains
Calories 293
% Daily Value *
Total Fat 7.8g12%
Total Carbohydrate 7.6g3%
Protein 51.2g103%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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