
Tarte with apples and meringue
Autumn is also rich in apples themselves. And sin not to use them in making delicious tarts with them.
Aromatic, soft and chocolate cake is very suitable for the holidays!

Prepare pumpkin puree. Peel, cut into pieces and place in the oven, covering the dish with foil. Bake for ~ 45 minutes at 180 degrees. Cool.
Melt the chocolate in a hot water bath.
Grind the coconut flakes into a powder.
Put all the ingredients in a blender and blend into a homogeneous mass.
Put in shape. If there is no silicone mold, apply baking paper or smear the mold with oil,
Bake at 180 degrees ~ 40-50min.
Check: by inserting a stick in the middle. If it is dry - the cake is ready.
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Finished product weight 900
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Autumn is also rich in apples themselves. And sin not to use them in making delicious tarts with them.

If you want a real Christmas flavor, then you definitely need to make this Christmas cake. Guests will appreciate! And, as you can see, the calories for this cake are also very reasonable.

Omletes vienmēr būs lielisks ēdiens brokastīs. Arī šāds variants – ar burkānu un tunci.

The previous roulette I made became a "twin sister", but both are so fantastically delicious that it's hard to decide which one is tastier!