
Pizza with Tuna and Tomatoes (without Eggs)
A delicious and healthy pizza made with wholemeal flour. One, two, done!
Very soft and puffy. They contain neither gluten nor sugar

Mix all dry ingredients: flour, psillium, spices, baking powder.
Add wet to the dry ingredients, mix the dough, form round balls (I got 10 pieces of 50 g each).
Put in the oven at 180 degrees and bake for ~ 40-45 minutes (depends on your stove - the buns should be nicely brown).
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Finished product weight 500
Servings 10
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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