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Chicken fillet cutlets with pumpkin and cottage cheese (in pan)
Chicken fillet cutlets with pumpkin and cottage cheese. Very tender, soft, delicious and juicy.
There are people among us who cannot eat eggs. Here's another recipe for an egg-free snack.
Yogurt is added to the penalty and set aside.
Add cocoa, chopped walnuts and raisins to the flour.
Add oil, banana, honey to the yoghurt with a fine - all this is added and add to the flour - nut - raisin mixture.
The mass is divided into molds.
Bake ready at 175 degrees for ~ 25-30 minutes.
When cool, decorate with dark chocolate, which is melted with milk (I put a cup of chocolate and milk in the microwave for 30 seconds). and sprinkled with crushed walnuts.
Ps Kcal are listed without "decor".
Help to maintain this site, create interesting articles and delicious low-calorie recipes!
Finished product weight 400
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Chicken fillet cutlets with pumpkin and cottage cheese. Very tender, soft, delicious and juicy.
Delicious and healthy curd cheese buns!
Well, let's have another healthy pizza. This time, a sweet pizza.
In a dream, a new cake with a very pleasant nutritional value is finally made.
