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Cake "Herring in a fur coat"

Yes, you can't do without a traditional salad on a holiday. Beautiful and tasty and healthy.

Cake Herring in a fur coat
Servings6 Serving
Category, DifficultyEasy
Ingredients (mold diameter 18 cm)
 500 g Marinated herring fillet "Gardums"
 500 g Boiled beets
 330 g Boiled eggs (6 pcs.)
 300 g Boiled carrots
 200 g Apples "Antonovka"
 130 g Onions
 30 g Scallions
 480 g Mayonnaise Hellmans Lighter 3%
Directions
1

Cut the herring fillet into fine pieces. Grate carrots, apples, beets, and eggs. Chop the onion.

2

Arrange the salad in layers in a container, and spread mayonnaise between each layer, in 6 layers of 80 g each.
1st layer– carrots.
2nd layer - beets
3rd layer – herring
4th layer – onion + green circles
5th layer – apples
6th layer - eggs
7th layer – beets + boiled egg whites

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Nutrition Facts

Finished product weight 2230

Servings 6


1 serving contains
Calories 334.67
% Daily Value *
Total Fat 15.73g25%
Total Carbohydrate 27.17g10%
Protein 20.93g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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