EN 
LV 
RU 
Curd cake ‘Magnificent’ with fruit (with protein)
You can never have too much curd pies. Especially in summer, when there are so many berries and fruits.
I like to experiment. This time, very tasty and refreshing cupcakes turned out.
Boil apricots (I do this by putting the berries in the microwave at maximum power for ~ 2 minutes) and beat with a blender.
Blend the egg with the apricot puree, and add the rest of the ingredients.
Divide the dough into molds, put it in the oven at 175 degrees, and bake for ~ 25 minutes.
Help to maintain this site, create interesting articles and delicious low-calorie recipes!
Finished product weight 198
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
You can never have too much curd pies. Especially in summer, when there are so many berries and fruits.
A calorie-dense but still healthy snack. Especially for our children, who are not into kcal counting.
Light, very tasty salmon soup with vegetables. Highly recommended if you want to lose weight. Especially useful after the festive feast.
Soft sponge cake, coconut pastry cream and strawberries - the perfect combination.
