By visiting this website, you agree to save cookies on your device to improve website navigation and analyze website usage. Privacy Policy

Delicious low-calorie recipes

Chicken fillet cutlets with zucchini and cummin cheese

Amazingly tasty, soft and tender cutlets. An excellent source of protein.

Chicken fillet cutlets with zucchini and cummin cheese
Servings4 Servings
CategoryDifficultyEasy
Ingredients
 2 Eggs
 800 g Chicken fillet
 335 g Zucchini
 150 g Cheese 8%
 100 g Carrot
 45 g Scallions
 25 g Dill
 15 g Garlic
 10 g Mustard
 15 g Adjika "Pures"
 15 g Parsley
 Salt, pepper, spices
Directions
1

Grind/blend the chicken fillets in a food processor.

2

Grate the zucchini, add a little salt, mix and set aside to drain.

3

Finely grate the carrot and cheese, chop the herbs and squeeze the garlic.

4

Add the adzhika, mustard, grated vegetables, and zucchini drained of excess juice, eggs, and cheese to the chicken fillet. Mix thoroughly, and add the spices.

5

Form the cutlets with wet hands and place them on a baking tray.

6

Place in a preheated oven at 175-180 °C and bake for ~60 minutes.

Green envelope with heart

Help to maintain this site, create interesting articles and delicious low-calorie recipes!

Share

Facebook
Pinterest
WhatsApp
Telegram
Twitter
OK
Email
Nutrition Facts

Finished product weight 1030

Servings 4


1 serving contains
Calories 369
% Daily Value *
Total Fat 11.3g18%
Total Carbohydrate 8.5g3%
Protein 63g126%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Articles on healthy eating and lifestyle

Select the amount of the donation

You must register to view recipes

You Can Too!

Lose weight healthily!

We're starting this July 6, after

Days
Hours
Minutes
Seconds

They have dropped the excess

You can too!

The new slimming challenge starts on 6 July, after

Days
Hours
Minutes
Seconds
Slimness challenge