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Chocolate - orange cake

Gentle, delicious, moist chocolate cake with a "note" of orange flavor.

Chocolate - orange cake
Servings4 Serving
CategoryDifficultyEasy
Ingredients for Chocolate Dough
 1 Egg
 110 g Banana
 50 g Whole grain flour
 10 g Butter or coconut oil
 10 g Dark chocolate
 2 tsp. Cocoa (~ 7g)
 ½ tsp. powder
 Sweetener (or raisins)
Ingredients for orange dough
 1 Egg
 100 g Fresh orange juice
 ½ Orange peel (yellow part only)
 60 g Banana
 80 g Flour
 10 g Butter or coconut oil
 ½ tsp. Baking powder
Directions
1

You will need 3 dishes for cooking. In one put a whole banana, 1 egg yolk (egg white in 3 containers), cocoa and blend.

2

Add flour with baking powder. Optionally add sweetener. All is blended.

3

Stir in 10 g of crushed chocolate.

4

In the second bowl put 1/2 banana, 1 egg yolk, orange juice and whisk everything.

5

Add flour with baking powder. Optional sweetener.

6

Whisk the egg whites into a stiff foam - mix half in one dough, brush half in the other dough.

7

Put one spoonful of the dough in the shape, spoon the other dough ... until the whole dough is in shape.

8

Put in the oven at 170 degrees and bake for ~ 50 minutes.

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Nutrition Facts

Finished product weight 557

Servings 4


1 serving contains
Calories 261.5
% Daily Value *
Total Fat 9.33g15%
Total Carbohydrate 32.43g11%
Protein 8.63g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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