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Lavash roses
With a very simple and affordable product you can make a great sweet snack.
A healthy, tasty bread with a crispy crust, lots of fibre and low in calories.
Cover the flaxseed and psyllium with 300 g of water and set aside to swell for ~15 minutes.
Mix the bran with the baking powder and salt, and add to the psyllium-linseed mixture.
Mix the dough and shape the loaf with wet hands.
Bake in a preheated oven at 175-180 °C for ~35-40 minutes.
Remove, cover with a towel and allow to cool for at least 1 hour.
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Finished product weight 432
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
With a very simple and affordable product you can make a great sweet snack.
A little different than usual. I tried using pumpkin to make the cheesecake base. And you know, it's even very ok.
Lavash products always taste good!
Yes… jelly really has not been on my blog yet… Fast and delicious!
