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Cottage cheese casserole with peaches
It's hard to stop after a single piece. Juicy, gentle and delicious! And with berry jelly, just great!
Fragrant and hearty cheese cupcakes are good for both breakfast and snacks.
Beat eggs with kefir and cottage cheese. Grated cheese.
Mix flour with soda, baking powder and spices.
To the beaten eggs add the dry ingredients, cheese and mix the dough, which is divided into four (or optionally one large or several smaller) molds (do not put the full molds - the dough will rise) and bake in the oven at 180 degrees for ~ 25 minutes.
Finished product weight 280
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
It's hard to stop after a single piece. Juicy, gentle and delicious! And with berry jelly, just great!
If you are planning to go somewhere during the day, and public eateries, like me, are not your best friend, then you can quickly and easily make mini "pancakes" with cheese. Tastes equally good both warm and cold.
Today, a new cake is being prepared with flavors and products that my soulmate likes the most. This time I didn't try to make it less caloric, but even without a lot of saving calories, its nutritional value is excellent. Only 123 kcal/100 g!
Spring brings light. I bring delicious sweets.
