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Zucchini scones with cumin cheese
When you are at home, you can pamper yourself both healthy and delicious! Zucchini scones with cheese! And with this sauce - the tongue can be swallowed!
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I hadn't baked a curd cake for a long time. I see a 125gr box of raspberries in the campaign for a very decent price and I don't need much for baking.
Blend the eggs with cottage cheese, sweetener and vanillin.
Add starch, flour, baking powder. Mix everything thoroughly.
The mass is made in the form, raspberries are pressed on top.
Bake for ~ 50 minutes at 175 degrees.
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Finished product weight 980
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
When you are at home, you can pamper yourself both healthy and delicious! Zucchini scones with cheese! And with this sauce - the tongue can be swallowed!
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