EN 
LV 
RU 
Whole grain Easter cake
Easter is coming! For the first time I am trying my Easter cake!
Probably the first time I baked a pizza without vegetables in the base -:).
Prepare dough - mix all ingredients, cover with a towel and leave for ~ 20-30 minutes.
In the meantime, prepare the ingredients for the top of the pizza - cut the onion, pepperoni, tomato, and plums. Grate the cheese.
Place the pizza dough on baking paper or a Teflon/silicone mat and, placing a cellophane bag on top, roll it out thinly in the shape of a circle (diameter ~30 cm).
Put in an oven preheated to 200 degrees and bake for 8-10 minutes (until the edges are lightly browned).
Remove the base from the oven and reduce the oven temperature to 180 degrees.
Smear the base with mayonnaise, and spread over the sliced pepperoni, tomatoes, and onions. Top with goat cheese and sprinkle with 10% cheese.
Put the pizza in a preheated 180 degrees oven and bake for another ~15 minutes.
Help to maintain this site, create interesting articles and delicious low-calorie recipes!
Finished product weight 925
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Easter is coming! For the first time I am trying my Easter cake!
Protein-rich breakfast. Another different morning porridge. And as always delicious and filling!
Well, so delicious that it's hard to resist eating more and more!
It is an infinitely simple and delicious variation on pear and blue cheese pie. It's fantastic! I recommend you try it!
