Salmon pizza (with yeast)
It's pizza time in our home -:)
Porridge has become an integral part of my morning breakfast
Wash the rice and place in a saucepan with 180 g of water, a pinch of salt and cook until the water has evaporated.
Add 50 g of almond milk.And boil ready.
In parallel with cooking rice in a pan put sliced pear pieces, add a little sweetener (or syrup), cinnamon and stirring occasionally stew them soft.
Add the pears to the rice, stir, simmer with the rice for 2 minutes and - ready!
Sprinkle with caramelized walnuts (70 g walnuts + 25 g brown sugar, fried in a pan)
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Finished product weight 270
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
It's pizza time in our home -:)
The sight of beautiful apricots in the store just excites my imagination - I want to cook something delicious from them. For example, sweet fruit cupcakes.
And the days when, well, you don't want to cook anything at all…
Manas gardās bezē ruletes variācija. Teikšu kā ir, bez liekuļošanas – bezgala garda variācija!