Hearty low-calorie recipes

Pie with yellow plums

As I like summer, when different berries and fruits ripen one after another. This time I was hit by honey yellow yellow plums!

Pie with yellow plums
Servings3 Servings
CategoryDifficultyEasy
Ingredients
 3 Small eggs
 350 g Yellow plums
 150 g Flour (I use corn flour + buckwheat flour)
 150 g Kefir 0.5%, or buttermilk, or Lacto
 40 g Erythritol (or other sweetener)
 1 tsp. Soda
 Stevia (or any other sweetener of your choice)
 Vanilla
Directions
1

Plums cut into small pieces.

2

Add soda to the kefir, stir and leave for 10 minutes.

3

Whisk the eggs with erythritol (about 3 minutes).

4

Beaten eggs add kefir with fine, vanilla. Stir and add flour. I use a frother so that no "lumps" remain.

5

Pour the sliced plums into the dough, pour into the dough and bake in the oven at ~ 175 degrees for ~ 30 - 35 minutes (depending on the depth of the stove).

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Nutrition Facts

Finished product weight 796

Servings 3


1 serving contains
Calories 340.6
% Daily Value *
Total Fat 6.6g11%
Total Carbohydrate 50.8g17%
Protein 14.3g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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