When tired, boiled chicken fillet gets tired to death - :)
Chicken fillet is marinated in spices (I usually do it the night before: mustard + adjika + Mexican chicken seasoning).
Cut the vegetables, grate the cheese. Mix everything.
Cut the chicken fillet in the middle and on the side, open and fill with vegetables.
Tomato cut into slices. At the bottom of the bowl put tomato slices, on top of chicken fillets.
Put in the oven for ~ 30 minutes at 180 degrees.
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Finished product weight 1110
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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