Apricot jam without sugar
A very simple recipe for a delicious and healthy apricot jam without sugar and low in calories.
Very tasty and hearty. The recipe will definitely be useful for cool autumn evenings.
Cut the chicken fillet into strips (I had marinated it the night before in adjika and mustard) and fry in a pan (no oil, steam).
After a while, add the chopped peppers.
In a separate pan, fry the onion and garlic (then they give the food a special taste), but you can also not fry and add immediately to the meat and peppers.
After a while, add the dehydrated and washed beans and canned corn.
Allow to steam for 10-15 minutes and add (if desired) cornstarch at the end.
Stir in the dill at the very end.
Help to maintain this site, create interesting articles and delicious low-calorie recipes!
Finished product weight 2352
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
A very simple recipe for a delicious and healthy apricot jam without sugar and low in calories.
I did it! Probably, if not the most complicated cake in my design, then the most labor-intensive cake though. But it was definitely worth it!
Thought out for a long time, this delicacy has finally been created! I like everything related to caramel, and there is quite a lot of it here.
A great, healthy and delicious snack. It will also look great on a festive table.