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Buns with meat and cheese

Warm and very delicious breakfast buns, if you want to pamper yourself and your family… :)

Buns with meat and cheese
Servings2 Serving
CategoryDifficultyEasy
Ingredients for dough (2 buns)
 200 g Skimmed milk curd
 1 Egg
 50 g Corn flour (or other)
 1 tsp. Baking Powder Salt
Ingredients for filling
 70 g Tea cheese (or other skimmed cheese)
 30 g Dorblu sieve (or other fatty cheese with a distinct taste)
 70 g Cold smoked turkey fillet (or other lean meat / or fish)
 25 g Scallions
 1 Cherry tomato decor
 2 Eggs
Directions
1

Mix the dough ingredients (I recommend using rubber gloves, this greatly facilitates the process) and create "boats" by hand directly on the baking sheet, baking paper.

2

Grate the cheese, cut finely turkey fillet, mix everything with 2 eggs, add sliced onions.

3

Fill in boats and bake in the oven at 180 degrees for ~ 25 minutes.

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Nutrition Facts

Finished product weight 600

Servings 2


1 serving contains
Calories 456
% Daily Value *
Total Fat 13.2g21%
Total Carbohydrate 24.7g9%
Protein 47.2g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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