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Delicious low-calorie recipes

Lavash roll with apricots and raspberries

A delicious lavash roll with super nutritional value!

Lavash roll with apricots and raspberries
Servings4 Servings
CategoryDifficultyEasy
Ingredients
 2 Eggs
 1 Whole grain lavash
 500 g Skimmed milk curd
 100 g Natural yoghurt 7,5%
 350 g Apricots
 125 g Raspberries
 Sweetener
 Vanilla
 Cinnamon
Directions
1

Curd mixed with 1 egg and 1 egg white (1 yolk is put over grease), yogurt, vanilla, sweetener.

2

Cut the apricots into small pieces. Spread the cottage cheese mixture on the lavash and place the apricots and raspberries on top. Roll, brush with egg yolk, sprinkle with cinnamon and a little sugar.

3

Place in the oven at 175 °C for ~20-25 minutes.

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Nutrition Facts

Finished product weight 1305

Servings 4


1 serving contains
Calories 328
% Daily Value *
Total Fat 6.3g10%
Total Carbohydrate 43.7g15%
Protein 42.1g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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