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Goulash soup with turkey fillet
Goulash soup is traditionally made with beef, but since I don't especially enjoy it, I prepare it with turkey. I must say that it turned out to be quite delicious.
When I want something but don't really know what....this always works!
Grate the cheese. Add egg, cottage cheese, salt, pepper, and herbs.
Cut the lavash in half.
Divide the filling in half. Put half of the filling on each pita bread. Fold, brush with egg yolk and sprinkle with sesame seeds.
Fry in a pan at a low temperature on both sides.
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Finished product weight 415
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Goulash soup is traditionally made with beef, but since I don't especially enjoy it, I prepare it with turkey. I must say that it turned out to be quite delicious.
Ja arī Jums garšo sarkanās bietes – šie vienkārši pagatavojamie biešu salāti ir vienkārši izcili gardi.
Returning from a week's holiday, I am in need of my own treats. Making a simple cake without baking.
The most popular fruits of winter are mandarins and, of course, persimmons. I like it very, very much. And it can be used in a variety of desserts.
