Hearty low-calorie recipes

Cabbage meatballs with cheese

From time to time I have "endless" periods. And right today in the market, beautiful green cabbage is looking at me.

Cabbage meatballs with cheese
Servings10 Servings
CategoryDifficultyEasy
Ingredients
 2 Eggs
 400 g Cabbage
 70 g Flour (I use corn flour)
 70 g Natural yogurt (I use Amphora)
 50 g 10% cheese (or other flat cheese)
 30 g Greens
 14 g Garlic
 Salt, pepper, spices as needed
Directions
1

Finely chop the cabbage and slightly boil in boiling water.

2

Pour off excess water, add eggs, yogurt, squeezed garlic, spices, flour.

3

Grate and stir in the cheese, add the greens.

4

With a spoon place the "meatballs" on a baking sheet and place in the oven at 175 degrees for ~ 30 minutes.

5

Or you can fry in a pan under the lid, at a low temperature, without boiling the cabbage before, just chopping fresh.

Serve with avocado sauce. Recipe: https://dietsabc.com/recipes/avokado-majoneze-dip-merce/

Share

Facebook
Pinterest
WhatsApp
Telegram
Twitter
OK
Email
Nutrition Facts

Finished product weight 700

Servings 10


1 serving contains
Calories 72
% Daily Value *
Total Fat 2.1g4%
Total Carbohydrate 7.2g3%
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Pizza on tortilla

Pizza on tortilla

When there is not much time, but you want to eat delicious, tortillas are useful again.

Lavash cheese cake with eggs

Lavash cheese cake with eggs

After Easter, many of us usually have a lot of eggs left. Where do they all be put? Make a delicious, hearty lavash cheese-egg cake. As usual: everything is simple and fast.

Articles on healthy eating and lifestyle

You must register to view recipes

The weight loss challenge

They threw away the excess

You can too!

The next slimming challenge will start already on November 7, after

Days
Hours
Minutes
Seconds

The January slimming challenge will begin after

Days
Hours
Minutes
Seconds